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NOVEMBER 6, 2023
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FREDERIK MEIJER GARDENS
The countdown has begun!
Join us in 2023!
Taste of Hope: A Chefs Competition.
Taste of Hope: A Chefs Competition is a fundraising event hosted by the American Cancer Society, featuring samplings from some of West Michigan’s Top Chefs.
Now in its second year, the event is hosted by the American Cancer Society’s Taste of Hope Executive Leadership Committee and raised over $238,000 in its inaugural year to support the American Cancer Society’s mission and goal of eliminating cancer as a major health problem.
This year’s group of competing chefs promises to deliver a wide array of dishes, providing a true culinary experience to all guests. You will be able to taste, sample, and vote for your favorite dishes. And in the end, guests will witness a chef being crowned TOP CHEF of the year.
BECOME A VOLUNTEER
You are the key ingredient!
Our event would not be possible without dedicated volunteers giving generously of their time and talent. We are looking for additional volunteers for the day of our event. To sign up as a volunteer or learn more about our opportunities, please contact Susan Brogger at susan.brogger@cancer.org
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CONTACT US
Interested in becoming a Chef Participant for Taste of Hope: A Chefs Competition? Please email Shawn Kohlhaas at shawn@culinarycultivations.org.
For event information including sponsorship opportunities, email Susan Brogger at susan.brogger@cancer.org.
We are the leading cancer-fighting organization with a vision to end cancer as we know it for everyone. EVERY CANCER. EVERY LIFE.
We couldn’t do what we do without our volunteers, fundraisers, and donors. Together, we’re making a difference – and you can too. Become a volunteer, make a tax-deductible donation, or participate in a fundraising event to help us save lives.